How Much To Rent A Hibachi Chef
Bay Area Hibachi Catering at Home
Bring the sights, smells, and flavors of your favorite Japanese Teppanyaki steakhouse eatery to your Northern California home with AWG Private Chefs!
Your exclusive intimate Japanese gastronomy private dining experience is held in an upward-shut and personal outdoor only dining setting, for parties sizes of a minimum of 6 to a maximum of 25 people.
For larger parties over 25 people, a staff served buffet-style service will be provided. Prior to your booking date, your at-home Hibachi catering chef volition collaborate with you to curate the perfect fully custom-tailored Teppanyaki or Hibachi catering menu where you cull the ingredients, and the number of courses yous wish to savour.
What does Teppanyaki hateful?
Teppanyaki (as well known as Hibachi) is a fashion of cuisine cooked on a flat iron griddle. The word Teppan, the metal plate food is cooked on, and yaki which means to grill, broil, or pan fry.
What type of hibachi menu options are available?
Select from 1 to three ultra-premium domestic or imported meats, such as Japanese Wagyu beef, heritage breed pork, free-range antibody-gratis, hormone-free chicken, shrimp, premium lobster tail, grass-fed lamb, premium seafood, and the finest quality locally sourced organic vegetables from small-scale family unit-owned farms, as a part of your individual hibachi at home experience carte.
Does the hibachi feel take to exist held outdoors?
Yes. Due to smoke, and live-action fire that is created during the Teppanyaki cooking process, the unabridged cooking part of the event must be performed exclusively outdoors. If y'all are planning an result during either the cooler months or choppy conditions seasons, a heated outdoor event tent or covered and heated outdoor patio or loggia is required. Inquire our concierge about referrals to event tent rental agencies in your area. Our teppanyaki at home service is seasonal running from March to October each twelvemonth for best weather possibilities.
What areas do you serve?
Our premium Teppanyaki and Hibachi catering at abode services are bachelor to our Northern California clients immediately located in the San Francisco Bay Area, Sonoma, and Napa Wine Country only.
SAN FRANCISCO RESIDENTS: Please notation due to extremely rigid fire codes imposed by the San Francisco Fire Department, we are unable to offer our live fire hibachi at domicile service within the boundaries of the Urban center and Canton of San Francisco. Ask us about alternate cuisine styles for events happening within the city of San Francisco.
Due to the large amount of heavy equipment and staffing required, we are unable to travel exterior of these areas for our hibachi service. However, nosotros practice offer other types of private chef at home services.
What's included in my Teppanyaki Party experience?
- Full-Service Teppanyaki Chef & Service Staff
- Curated Custom Carte Exclusively For You By a Certified Master Chef
- Mobile Hibachi Grill Rental & Fuel
- Premium Cathay, Serviceware, Chopsticks, & Linen Napkin Rentals
- Signature Cocktail Recipe Card (on request)
How do yous handle nutrient allergies or dietary restrictions?
Prior to booking your event, our concierge team will transport yous an electronic preference canvas questionnaire to complete. Merely let us know of whatsoever food allergies, dietary restrictions, or physician-diagnosed conditions. Nosotros will happily change your menu to accommodate your requests wherever possible.
Tin can I choose what items are on my hibachi carte?
Absolutely! We always requite you full editorial command over your entire menu right down to the ingredient level. That way you will never pay for something you don't wish to enjoy!
You tin can cull from our most highly requested items for your Bay Expanse hibachi catering at-dwelling feel, or if in that location are specific bill of fare items that you would similar to enjoy, we will comprise those into your fully custom-tailored teppanyaki card exclusively for yous & your guests!
What makes AWG Individual Chefs hibachi experiences different?
Our Teppanyaki private dining experiences are a premium VIP Chef'southward Table feel, where you and your guests can antipodal openly with the chef, enquire questions, learn near where the ingredients come from, how they are prepared, forth with possibly participating in the bodily cooking, if so desired (at Chef'southward discretion).
Our intimate Teppanyaki Chef's Table dining experiences are highly focused on the highest quality ingredients and flavors. Our clients appreciate that these experiences are not flashy, obtrusively loud "dinner shows" styles of entertainment with crazy flying ingredients into hats or pockets, flashing strobe lights, or confusing drumming on the hibachi grill.
Our chefs focus on quality ingredient preparation, warm and inviting conversation, and are always open to answer questions, or even have a guest of accolade participate in the cooking experience if so desired!
What do I demand for a hibachi at habitation experience?
Our Chef's table hibachi at dwelling house experiences requires the teppanyaki grill to be placed on a level & apartment sealed cement patio, dirt, or grass area of at least 10x10 feet to set up the cooking station. Additional space volition be needed for the guest seating area. All surfaces leading to the cooking area must exist gratis of any stairs, soft footing, deep gravel, obstructions, or passageways less than 44" wide, to allow usa to roll the grill easily into your backyard. We are not permitted to carry the grill or equipment up or down stairs or over obstructions of any kind.
Your chef will require access to your home kitchen for the preparation of your raw menu ingredients, too every bit your refrigerator, sink, garbage, and cooktop. The remainder of your menu will be cooked live in front of yous on the hibachi grill.
Do you lot offer vegan or gluten free menus?
Yes! We do offering fully vegan and gluten costless menus. When opting for vegan or gluten free menus, delight note that we do non maintain divide cooking utensils or grills for these type of bill of fare choices.
What does it cost?
Pricing begins at just $69 per person for a delicious live prepared iv-item menu (pick of miso soup or salad, steamed rice, hibachi grilled organic vegetables, and choice of chicken or tofu).
Additional courses, such as appetizers, palate cleansers, desserts, additional proteins, fried rice, and ultra-premium ingredients such as lobster, wild line-defenseless premium fish, grass-fed filet mignon, wagyu beef, scallops, heritage breed pork belly, etc are available at a nominal market rate additional accuse. (Discipline to supply chain availability, and must be ordered at least fourteen days in advance.)
** Pricing does not include chef, server, or bartender labor, required serviceware, sales taxation, mileage, fuel surcharges, or gratuities. Event minimums do utilise, please see our FAQ section for details. **
What about choppy weather?
Our Northern California hibachi individual dining experiences must be held exclusively outdoors , due to the live-fire and smoke created while preparing your hibachi meal. We tin can only accept hibachi event bookings during the best possible weather times of mid March to early Oct.
We strongly suggest that you watch the 10-twenty-four hours forecast, should high winds, the possibility of rain, or low temperatures are in the forecast, an result tent will be required to keep everyone warm, dry out, and comfy. Refunds will not exist provided due to inclement atmospheric condition. Delight enquire our client concierge team for more data on event tent rentals in your surface area.
Make your adjacent dinner party a hit as we transform your backyard into the hottest intimate individual Japanese steakhouse in town. If requested, our consequence design squad can custom create a themed, comfy, and welcoming seating surface area surrounding the grill for your own front row hibachi Chef's table at-habitation dining experience.
Source: https://awgprivatechefs.com/teppanyaki-chef-parties/
0 Response to "How Much To Rent A Hibachi Chef"
Post a Comment